Saké de cuisine ⋅ Hinode ⋅ 13.5% ⋅ 400ml
料理酒
Vendor : Hinode
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It has a sweet, savory taste with a subtle rice aroma. Its texture is smooth and light.
It is perfect for making sauces for meat and fish dishes, as well as for adding flavor to rice and vegetable dishes.
SKU:1001075

Free delivery
Means of payment*from €50 at a relay point in France from €85 home delivery in France from €90 home delivery in Europe
Japanese recipe ideas to make at home :


Our tips
Add a little cooking sake to your meats to make them tender and moist.
Use for Japanese recipes and everyday cooking.
Fermented seasoning made from rice and koji rice, protein hydrolysate, salt, starch syrup, grape juice, ethyl alcohol, acidulant.
Store away from light, heat and moisture. After opening, store in a cool place.
per 100g Energy: 83kcal Protein: 85.2g Carbohydrates: 1.5g Salt: 0.8g
Hinode is a King Jozō Vendor , founded in 1900 in Handa, Aichi Prefecture, the historic heart of Japanese fermentation. Driven by a philosophy of excellence and authenticity, it specializes in the production of mirin and fermented condiments, essential to Japanese cuisine. For over a century, the company has been perpetuating traditional know-how while innovating to meet modern culinary needs.
My rice doesn't taste the same
For my taste, the best.
A must in Japanese cuisine to boost umami!