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Shinshu white miso ⋅ Hanamaruki ⋅ 350g

信州味噌白

Vendor : Hanamaruki

4.20 €
4.20 €
12.00 € kg
out of stock
Taxes included. Shipping costs calculated at checkout.
A white miso with a salty, umami-rich taste, ideal for adding depth to your dishes. Made in Nagano using methods unchanged since 1918, this miso is additive-free and rich in probiotics and nutrients. It's the perfect ingredient for enhancing vegetable, meat or fish dishes. Simply add a spoonful of miso to your soups, sauces or marinades to transform their taste with umami. Perfect for those who want to incorporate more fermented foods into their diet.

1011755

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*from €50 at a relay point in France from €85 home delivery in France from €90 home delivery in Europe

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Our tips

Mix 1 CC miso with 2 kiri, walnuts and a little pepper. Spread on toast for aperitif.

Soya, rice / Alcohol
Allergens : Soya

Store in a cool, dark and dry place.

Per 100g Energy: 195kcal Fat: 6.1g Protein: 11.2g Carbohydrates: 23.9g Salt: 12g

Founded in Nagano in 1918, Hanamaruki specializes in miso-based products.

Customer Reviews

Based on 1 review
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A
Anonymous
A mild but rich taste

Tested in soup. Very good, with a milder taste than the red miso I also tested. It flavors the soup well, with a little wakame seaweed and tofu, and is a delight.

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